Jamie Durie's Edible garden design
Jamie Durie • 2014 • HarperCollins Publishers
- Author
- Jamie Durie
- First published
- 2014
- Publisher
- HarperCollins Publishers
- Genres
- Art
- ISBN
- 9780062345523
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Where it came from
Published in 2014 by HarperCollins, Jamie Durie's Edible Garden Design emerged during a period of heightened public interest in urban homesteading and the integration of functional food production into residential landscapes. Durie, a well-known Australian landscape designer and television personality, crafted this volume as a practical guide for homeowners seeking to blend aesthetic garden design with the yield of home-grown fruits, vegetables, and herbs.
The book emphasizes Durie's signature 'outdoor room' philosophy, which treats garden spaces as extensions of the indoor living environment. His approach focuses on balancing ornamental appeal with sustainable horticulture, encouraging readers to view edible plants as integral components of a cohesive design rather than relegated to separate plots. Upon its release, the work was received as an accessible resource for both novice gardeners and design enthusiasts looking to maximize the utility of their outdoor spaces.
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About Jamie Durie's Edible garden design
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